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Lean Food Event » » Reg Stewart – Group Operational Excellence Manager, Brown’s Food Group

Reg Stewart – Group Operational Excellence Manager, Brown’s Food Group

  • Speaker Bio:

    Reg has a background in Operations Management and CI within high volume electronics , aerospace , food production , construction and Banking services. Experienced in the application of Lean and Six Sigma methodologies at all levels of the organisation … from transactional mapping to detailed operational Green Belt improvement projects. Over 20 years’ experience in running and supporting Lean Implementation Programmes as an internal and external consultant.

    Presentation Title:

    Sustainability through a structured approach to CI and Operational Excellence

    Presentation Synopsis:

 

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